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Want to make SMOOTH CHILLED TAU FU FA (WITHOUT GYPSUM POWDER) ? This premix is easy to use. Only cook and chill... 1. Boil 6L of water 2. After boiling, lower down the heating 3. Add 1kg soy pudding premix, stir for 5 min & turn off the heat 4. Then, pour into the container, remove the bubble (manually by sieving) and set in refrigerator 5. Carry out sensory test to check the texture & flavor profile
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